Apple Cider Vinegar Side Effects on Kidneys

Apple cider vinegar (ACV) has been suggested as a potential natural remedy for kidney stones due to its acetic acid content, which is believed to help dissolve and prevent the formation of kidney stones. While there is anecdotal evidence supporting its use, scientific studies directly examining the effect of ACV on kidney stones are limited. However, ACV contains trace amounts of potassium, which has been associated with preventing kidney stone formation. It's important to note that excessive intake of ACV can lead to potassium loss, so moderation is key. Research also indicates that ACV may have a protective effect against kidney oxidative injury and increase antioxidant enzymes, potentially aiding in kidney health. Additionally, a study on rats showed that ACV treatment decreased serum concentrations of urea and creatinine, suggesting a protective role against kidney damage induced by carbon tetrachloride.